BreakfastMay 06, 2026

Full English Breakfast

The legendary 'Fry-Up': a hearty and satisfying plate of eggs, sausages, bacon, mushrooms, and baked beans.

Prep Time10 mins
Cook Time20 mins
Servings1
DifficultyEasy
Full English Breakfast

Ingredients

The Plate

  • 2 eggs
  • 2 pork sausages
  • 2 slices back bacon
  • 1/2 cup baked beans
  • 1 large tomato, halved
  • 2 large mushrooms

Sides

  • Black pudding (optional)
  • Fried bread or toast
  • Tea or coffee

Instructions

1

Cook Meats

Start by frying the sausages and bacon until golden and crispy. Move to a warm plate.

2

Veg & Beans

In the same pan, fry the halved tomato and mushrooms until softened. Warm the baked beans in a separate small saucepan.

3

Fry Eggs & Bread

Fry the eggs to your liking (sunny side up is traditional). Use the remaining fat in the pan to fry a slice of bread until golden.

4

Assemble

Arrange everything on a large plate and serve hot with a strong cup of English breakfast tea.

Nutrition Facts

Calories850 kcal
Carbohydrates45g
Protein42g
Fat54g

* Based on a 2,000 calorie diet.